The Castle Menu

“Catering For All Kinds Of Taste”

We have incorporated a wide selection of menus to cater for all kinds of taste. However, if there are any special requests as regards to your choice of menu we will be only too happy to try and accommodate your wishes in the best possible way.

The prices stated on the menus are per person for the period commencing January 2006 until December 2006.

Wedding Breakfast Menus

Simply make one selection from each course to make your own special, tailored wedding menu.

CASTLE Wedding Menu £ 36.00 Per Person

  • Chef’s Home-made Soup of the Day
  • Brussels Pate served with Apple & Tomato Chutney and Chunky Bread
  • Fan of Honeydew Melon with Fruit Compote

**

  • Supreme of Chicken served with a Tomato & Basil Sauce
  • Baked Darne of Salmon with a White Wine Tarragan Cream Sauce
  • Mushroom and Pepper Strognoff with Rice

**

  • Black Forest Gateaux with Duo of Coulis
  • Apple & Strwaberry Crumble served with Creme Anglasise
  • Manderain Cheesecake with Du of Coulis

**

  • Fresh Coffee and Mints

 

[Home] [Accommodation] [Facilities] [Weddings] [Package] [The Priory Menu] [The Castle Menu] [The Dudley Menu] [Buffet Menus 1-2] [Buffet Menus 3-4] [Room Capacities] [Conferences] [Events] [Contact Us] [History]

Company Reg. No. 315 35 15

VAT No.  670 546 332

Copyright Station Hotel